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Regionally Inspired Food
Breakfast
$15
Riverland Granola(v)
Local Nuts, Dried Fruit, Honey, Lemon Myrtle, Seasonal Fruits, Yoghurt
$15
$9
Fruits of the Riverland Sourdough (v)
Tia’s Toasted Fruit Sourdough, Local Seasonal Preserves, Butter
$9
$15
Free Range Eggs your way (g/fo)
Poached, Scrambled or Fried - Double Eggs, Sourdough, Tomato Relish
$15
$18
Buttermilk Pancakes (v)
Riverland Citrus Syrup, Macerated Strawberries, Lips Burnt Honey Gelato
$18
$20
Chocolate Hotcakes (v)
Native Pepperberry, Macerated Strawberries, Almond, Vanilla Bean Gelato & Fudge Sauce
$20
$20
Dark Rye Bread (d/fo)
Smashed Avocado, Bush Tomato Relish, Poached Eggs, Pickled Shallot & Snow Pea Tendrils
$20
$23
Smoked Salmon Bennie (g/fo)
Toasted Bagel, Green Leaves, Fennel Marmalata, Hollandaise, Sriracha
$23
$22
Rustic Crisp Sweet Potato Hashbrowns (v/o , g/fo)
Fried Eggs, Chorizo, Earth's Baked Beans, Salsa Verde, Sourdoug
$22
$26
Earths Big Brekky (g/fo)
Free-Range Eggs, Poached or Fried, Thyme Mushrooms, Hashbrown, Local Sausage, Bacon, Roasted Tomato, Sourdough, Sweet & Sour Onions
$26
$22
Shakshuka (v)
Slow Cooked Spiced Tomato, Capsicum, Persian Feta, Eggs, Labneh & Saltbush Dukkah
$22
$22
Balsamic Thyme Mushrooms (v , g/fo)
Goats Curd, Earth's Baked Beans, Poached Egg, Truffle Oil & Sourdough
$22
Add On
$3
Gluten Free Bread
$3
$3
Sourdough
$3
$4
Hash Brown
$4
$5
Avocado
$5
$5
Eggs - Poached, Scrambled or Fried
$5
$5
Smoked Salmon
$5
$5
Earth's Baked Beans
$5
$6
Thyme & Sherry Vinegar Roasted Mushrooms
$6
$6
Wood Smoked Bacon
$6
$6
Haloumi
$6
$6
Chorizo
$6
v - vegetarian , v/o - vegetarian option , g/f - gluten free , g/fo - gluten free option , d/fo - dairy free option
Please note a 10% surcharge on Sundays & Public Holidays
Snacks
$8
Indian Spiced Stuffed Crisp Okra (V, G/F)
$8
$12
Zucchini Flower (V, G/F)
Filled with Ricotta, Lemon & Olive
$12
$12
Fried Chicken (V, G/F)
Black Garlic Kewpie Mayo
$12
$12
Murray Cod
Pickled Pineapple, Ponzu, Wasabi Leaf, Crisp Rice Cracker (G/F)
$12
$12
Chilled Gazpacho, Port Broughton Crab, Pangrattato
$12
$8
5 Spiced Duck Pot Sticker, Chili Oil
$8
Bread
$8
Earths homemade bread
$8
Small
$22
Tuna Tartare (G/F)
Local Wasabi, Coriander, Ginfer, Lemon, Chives
$22
$24
Spaghetti
Spencer Gulf Prawn, Crisp Whitebait, Native Spinach, Fingerlime
$24
$25
Australian Scallops (G/F)
Charcoaled Grilled, Pea & Cavolo Nero Risotto
$25
$22
Lamb Parmentier (G/F)
Truffle Mash
$22
$22
Duck Breast
Pickled Mushroom, Wasabi, Mizuna, Watercress
$22
$20
Roasted Sugar Loaf Cabbage (V, G/F)
Tahini, Beetroot Hummus, Almond, Pomegranate
$20
Larger
$50
350gm Angus Pure Beef Sirloin on the Bone (G/F)
Sauce Hollandaise
$50
$46
Whole Robarra Barramundi (G/F)
Pippies, Leek, Tomato, Lemon, Burnt Butter
$46
$46
Charred Spiced Pork Cutlet (G/F)
Cider Cream, Brasied Fennel, Asparagus
$46
$44
Crisp Skinned Chicken
Summer Corn & Pumpkin Salsa
$44
$42
Salsa Verde Risotto (V, G/F)
Baby Vegetables, Creme Fraiche, Almonds
$42
$45
Charred Octopus (G/F)
Chickpea, Roasted Romesco, Pancetta
$45
Sides
$12
Hand Cut Chips (V, G/F)
Rosemary, Garlic
$12
$12
Leaf Salad (V, G/F)
House Dressing
$12
$14
Baby Carrots (V, G/F)
Yoghurt, Dill, Coriander
$14
Sweet
$17
Lemon Creme Brulee (G/F)
$17
$17
White Chocolate Brownie
Strawberry Cream, Berries, Quandong Gelato, Lavender Marshmallow
$17
$17
Riverland Pecan Salted Tart
Maple Syrup & Pecan Brittle Gelato
$17
$12
Lips Assorted Sorbets (v g/f)
$12